Ethiopia – Decaf TSE TSE

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This coffee has undergone a natural caffeine removal treatment, with a 99% removal rate. The water comes from the mountains of Ethiopia and through various artificial channels enters tanks where the decaffeination process is done.

Estate: Tse – Tse
Variety: Moka
Altitude: 1700m
Process: Natural
Decaffeination: Mountain water Decaf process
Cup profile: A very balanced and sweet cup.

Weight 250 g
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